Cook Time: 8-10 hours or 3.5-4 hours
Serving: 8
Ingredients:
- 4 frozen chicken breasts
- 1 can black beans (rinsed and drained)
- 2 handfuls frozen corn
- 15 oz jar salsa
- 1 cube cream cheese (8 oz)
- tortillas
- shredded cheese (optional)
Put first 4 ingredients in crockpot. Cook on high for 3.5hrs. Take out chicken and shred with fork. Put back in crockpot. Turn crockpot to low and add 1 cube of cream cheese for remaining 30 minutes. Serve in tortillas and top with shredded cheese (optional) and whatever else you like on tacos.
These tacos are amazing!
